The restaurant "The Meal", next to the farm, invites you to a pleasant journey in the taste of the Marche, with raw materials of your own farm in a country chic style.
The restaurant of the estate offers a visit to the cellar, tasting and dinner with typical dishes and products of the estate. Reservation required.
In a complex of 4 rural houses of 1800, between the Sibillini mountains and the Adriatic Sea, dishes made entirely by hand using bio products at km 0.
In Val d'Aso, typical Tuscan dishes made with selected company products or suppliers. Dishes for intolerant and vegetarians. Banquets for ceremonies.
In a typical farmhouse dating back to 1600 in Fermignano, the restaurant serves traditional local dishes and tastings of typical Marche products.
Abundant and genuine dishes and an important presence of truffles characterize the offer of this agritourism immersed in the green hills of the Marche region.
In the Montiego Natural Oasis, typical Marches cuisine based on the organic products of your own farm.
Located in Isola del Piano, not far from Urbino, the restaurant offers typical Tuscan dishes made with organic produce from the company. Not open all year round.
All home-made dishes with the raw materials of the company. Theme themed by season. Opened in the evening on reservation. A la carte menu. Organizing private events.
Macerata traditional peasant kitchen that sees the use of organic ingredients of the company. Cozy ambience, ideal for organizing private parties with friends and family.
Near the Riviera del Conero, in a small oasis in the middle of nature, simple meals prepared with commodity raw materials. Take-away and picnic service for those staying.
The flavors of once from the ground to the table. We offer meats made directly from farm meats and vegetables and hand made pasta.
The restaurant offers ample space for ceremonies and business lunches. Typical local dishes with vegetarian and vegan options. Cookery classes and tasting.
In an ancient patriarchal house of 1200, in Mercatello sul Metauro, flavors of the oldest tradition of the area accompanied by house wines. Plates also without gluten.
In the context of Mercatello sul Metauro, it offers a friendly and familiar atmosphere where you can enjoy Marche recipes. Genuine products, homemade and organic, attentive staff.
In the open countryside, immersed in the Umbrian-Marche Apennines, the restaurant offers ancient recipes typical of the area.
In a fraction of the Marche countryside overlooking the sea, traditional local peasant culinary dishes. We organize banquets and private parties.
The restaurant offers traditional Marche cuisine prepared with organic ingredients from the farm.
In an agricultural village of sixteenth-century origins in the Aso valley, cuisine based on flavors and aromas of the Marche tradition. We organize parties and private events.
In the ancient village of Monteprandone, typical cuisine of the territory based on ancient recipes, with bio products at km 0.
In the Monti Sibillini National Park the restaurant offers a menu based on the company's products.
Only 7 km from the beaches and 1 km from the characteristic ponds of Valle dell'Aso, typical Marchese cuisine based on the company's organic products.
The restaurant, restored old stable, offers seasonal menus based on the availability of the garden and neighboring providers. It is possible to organize private events.
Nestled in the green hills of the Marche, close to the sea of Fano, typical regional dishes with seasonal and organic produce at km 0, in a typical farmhouse atmosphere.
At the gates of the Sibillini Mountains National Park, the agriturismo is immersed in the Marche countryside, offering genuine products, traditional local dishes.
In a farmhouse of 1471, between Treia and San Severino Marche, traditional dishes of the territory based on products at km 0. Theme nights.
In the green of the Marchigiane countryside, in the production area of the Verdicchio DOC, typical cooking of the territory linked to the traditions.
Among the hills of Marche, a few steps from the sea and the Sibillini Mountains, dishes made with the seasonal products of the company.
The restaurant offers simple dishes prepared with the company's products; we organize parties and private events for about 25 people.
Between sea and hills, just a few kilometers from the Adriatic coast, an inn where you can taste Marche specialties, local products and pizza cooked in a wood oven.
In a beautiful farmhouse nestled in the hills of Acquaviva Picena, the restaurant offers the flavors of the countryside and local recipes. Suitable for groups.
In a rustic and welcoming setting on the enchanting hills of the Marche region, a few steps from Pesaro and Urbino, ancient recipes of the local tradition based on 0 km products.
Various appetizers, homemade pasta, meat and vegetables in season, is the menu that is proposed, in an atmosphere of cordiality.
In a beautiful medieval village in Mercatello sul Metauro, between Marche and Tuscany, tastings, lunches and dinners based on products at km 0. Only on reservation.
Surrounded by the Marche countryside, home cooking is offered. Only fixed menu.
In the green of the Conero Park, the restaurant offers typical Marche cuisine based on the products of its own company and regional.