Restaurants in San Vito al Tagliamento
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Located in Gruaro, in the province of Venice, built in the old mansion dating back to the mid-'700. Meat, vegetables and salami are produced directly by the company.
- Events and receptions: Parties & Celebrations, Weddings, Corporate Events
Restaurant open to public
From
30.00€
per person
Last contact
Near Valvasone and Spilimbergo, typical Friulian cuisine based on goose and duck in a cozy room. The ingredients are 0 km, like duck and goose salami.
- Events and receptions: Educational farm
- Seats: 60
Restaurant open to public
Last contact
Located in the plain of Pordenone, a few steps from the center of Villotta di Chions, offers a Friulian cuisine with products of their own production such as meat.
- Events and receptions: Parties & Celebrations, Corporate Events, Educational farm
- Seats: 90
- Events and ceremonies up to: 30 Guests
Restaurant open to public
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The menu is based on traditional Friulian cuisine, particularly innovative and refined.
Restaurant open to public
Last contact
Typical dishes of Friulian cuisine, prepared with genuine products from the adjoining farm that produces wines in magredi, in Tauriana, west of Spilimbergo.
- Events and receptions: Tastings / Food events
- Seats: 48
Restaurant open to public
Last contact
Alla Mezzaluna is located between Udine and Spilimbergo in the area of the morainic amphitheatre completely surrounded by greenery in a scenery of natural beauty.
- Events and receptions: Parties & Celebrations, Weddings
- Seats: 50
Restaurant open to public
Last contact
The company with restaurant is located in the eastern Venice lined by the Lemene and Reghena rivers in the full DOC area of Lison Pramaggiore.
Restaurant open to public
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