In a farmhouse of the '200, immersed among olive trees in a panoramic position on the hill of Assisi, regional cuisine based on organic products of the company.
Family atmosphere, genuine products and local raw materials to taste the best of traditional Umbrian cuisine.
Agriturismo Il Podere is a typical stone Umbrian farmhouse dating back to the early 1800's, carefully restored according to its original structure, with anti-seismic criteria.
A simple and refined place, genuine flavor tasting, delicacies and local menus. Professional service with high quality, assure the best offer for any event
In the heart of Umbria, between Assisi and Perugia, on top of a hill in contact with nature, offers accommodation in rooms and apartments, typical cuisine and local wines.
Recipes of Umbrian tradition combined with other gastronomic influences prepared with organic raw materials at km 0. It is possible to organize private events. Cooking courses.
An agriturismo placed in a panoramic position, close to the Umbrian cities of art, it also produces olive oil and offers accommodation in rooms and a mini-apartment.
With stunning views over Assisi, immersed in the nature and tranquility of the place, you can enjoy traditional Umbrian dishes made with the company's organic products.
In a characteristic farmhouse in a hamlet retrieved in the land of the Sagrantino, dinner with typical Umbrian dishes prepared with products at km 0. Request for a reservation.
Umbrian restaurant with typical products at km 0, which follows the seasonality of the products, the quality ingredients and the most sought-after dishes of the territory
Centrally located to the main art cities of Umbria, 5 km from the center of Montefalco, the agriturismo offers simple and traditional cuisine.
Typical Umbrian farmhouse at the foot of the ancient castle of Ripa, surrounded by nature, a few kilometers from Assisi and in the vicinity of Lake Trasimeno.
At the foot of the mountain of Assisi a 800-year-old farmhouse nestled in a green hillside setting.
With a panoramic view of the Umbrian-Marche Apennine peaks, dinners based on traditional local dishes made with their own organic products.
Small restaurant in the mountainous areas of Foligno in the hamlet of Cancelli with a rustic atmosphere and cuisine based on local products, mushrooms and wild herbs.
Not far from Assisi, in the Natural Park of Monte Subasio, Umbrian-Tuscan cuisine with agrobiological products. Location for ceremonies and private events.