Via Piazzo, 18, 22013 Vercana (Como)
Our kitchen offers home-made antipasti with cold cuts of our production accompanied by local specialties such as "sciat". First courses we propose tagliatelle or chestnut gnocchi and risotto with "semuda" (typical local cheese). Second courses based on meat such as mixed grills and finally home-made sweets based on chestnuts or local specialties.
(Translated with google translate)
Up to 50
Set menu + À la carte