Romantic ambience, genuine cuisine, candlelight dinner. Ideal for anniversaries and small events.
On a hill just 5 km from Benevento, in a dominant and panoramic position on the Sannite lands, typical local cuisine based on organic raw materials at km 0.
In an ancient estate close to the Amalfi Coast, in the middle of hazelnut woods, dishes of the ancient bell-tradition made with organic products of the company.
In a farmhouse in Frigento, on the top of three hills with a panoramic view of Irpinia, the restaurant offers dishes made with products at km 0.
The proposed dishes reminiscent of the flavors of the territory of Daunia; Simple and genuine ingredients and company products are used. It is possible to organize private events.
In a stone farmhouse of the early '900, in the heart of the Valle del Tammaro, typical Molise cuisine. Plates also for celiac and vegetarians. Cooking courses.
Immersed in the Parco del Paternio, the restaurant offers typical local dishes based on products from its own farm.
The whole structure consists of a bar-restaurant, large banquet halls overlooking a beautiful panoramic terrace and 8 bedrooms for a total of 25 beds
In a rustic countryside farmhouse dating back to the 1800's, on a hill overlooking the Gulf of Amalfi, the restaurant offers traditional cuisine. Bio certified company.