La Molara, nestled among centuries-old olive groves and with a stunning view of the Gulf of Gaeta, offers the opportunity to enjoy typical dishes of local tradition.
Surrounded by greenery and overlooking the Gulf of Gaeta, the restaurant offers traditional dishes from Campania, which can be enjoyed on large terraces.
Immersed in nature, near the volcanic complex of Roccamonfina, the revision of the bell cuisine with the use of local produce.
The restaurant proposes recipes of the rural tradition of the '600 of Alto Casertano. It is possible to organize parties on reservation.
High quality dishes prepared with simple ingredients of the company, accompanied by regional wines. It is possible to organize ceremonies.