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The Counts of the Servant is a farm located at the gates of the gentle valleys of the Monferrato, the heart of what is historically defined as the hill of Turin.
In the Parco Fluviale del Po, a few minutes from Turin, typical cuisine of the area based on products at km 0.
Carpaccio veal with warm gorgonzola cream Fassona steak with crispy egg on raschera fondue and monferrato white truffle
From January 2018 -a new restructuring has seen the birth of the restaurant of the Duke inside the farm - and then new proposals a la carte seasonal
The Agriturismo offers typical Piemontese cuisine, with an exclusively vegetarian menu.
The structure, which enjoys an excellent view, is located in the hills, surrounded by woods and vineyards.
The farm is located a few steps from the summer home of Count Cavour with the beautiful park attached.
Historical farmhouse where Giovannino Bosco worked in 1827 as a country boy. the company offers the availability of 60 seats.
Immersed and almost lost in the Canavese countryside, a simple and traditional atmosphere where you can taste traditional, rustic dishes and ancient medieval recipes.
A farm with a restaurant that offers a journey through the flavours of the Piedmont hills, using only ingredients produced by the farm itself.
The Farmhouse surrounded by greenery in the immediate vicinity of Asti, offers the possibility of walks in contact with nature.
La Stella Polare is immersed in the Asti countryside with a beautiful and well-equipped playground.
The farm is located near the special nature reserve Valleandona and Valle Botto.
On the hills of Asti in the Maroerao area of the village of Cocconato, there is the Agriturismo "Osteria Della Pompa".
Farmhouse of the early '900, renovated, on the hills of the lower Monferrato
The farm is located in the countryside of Vinovo: from the greenhouse to the table, respecting the traditional home cooking based on seasonal products.
Since 2002, chef Francesco Villano and his team have been running the historic trattoria. In addition to the traditional menu inspired by Piedmont organizes evenings of fish.
Immersed in the green hills of lower Monferrato, a typical Piedmontese cuisine with seasonal products at km 0.
Traditional peasant dishes, genuine ingredients, simplicity and sophistication with the hospitality of the farmhouses of yesteryear.