In an ancient 13th-century building near Siena, the restaurant offers a menu based on typical Tuscan dishes made with products at km 0.
Plates of the ancient Maremma tradition prepared with genuine ingredients or selected local farms and combined with Parrina DOC wines. Cooking courses.
Family-run restaurant, Tuscan / Pisan cuisine, local produce. Wines of the Colline Pisane Cellars.
Restaurant Il Pratone, nestled in the Tuscan hills, offers typical Sardinian and Tuscan cuisine using the products of the farm and the local products.
The renovated farmhouse is set in a typical Tuscan landscape characterized by hills, vines and olive trees; Enjoys a beautiful view of the Valdichiana
For our guests the best of local productions and our garden vegetables, offering you the best of typical tuscan cuisine, cared in every little detail. Our motto is Be Tuscan!
Surrounded by vineyards and olive trees, it is a small family-run agriturismo offering traditional Tuscan cuisine. Need to book a few hours in advance.
Ancient Tuscan village in the countryside, our kitchen will let you rediscover the ancient Tuscan flavors, we offer menus and tailor-made prices for events.
A journey through the authentic flavours of the Tuscan Maremma, in a converted granary. Typical Maremman dishes, prepared using short supply chain ingredients.
Immersed in the green of the Tuscan Maremma, the restaurant offers pizzas and traditional Tuscan dishes based on organic raw materials of the company and the territory
In the upper Val di Cecina, in a forest of 100 hectares and with a spectacular view of the sea, the farm offers vegetarian dishes made with products of the company or local
The structure is an old farmhouse with a typical peasant architecture, immersed in the green Tuscan countryside between vines, olive trees and oak forests.
typical Tuscan cuisine, homemade desserts and bread exclusively homemade, oil and BIO vegetables
On the hills of Maremma, near Sovana and Pitigliano, homemade cuisine based on local products and recipes of the local tradition.
Family-run restaurant where old Tuscan recipes are offered with the use of high-quality raw materials and garden products.
Splendid location with panoramic views over the typical Tuscan countryside and the medieval towers of San Gimignano, the restaurant offers dishes of typical Tuscan cuisine.
Inside our farm you can dine in our restaurant with a fixed Tuscan menu.
The restaurant "La Cantina" with its panoramic terrace offers breakfast, lunch and dinner. Our weekly program is full of events and activities for adults and children.
The farmhouse with restaurant is located in the municipality of Pomarance, in the heart of an ancient Tuscan farm, beautiful agricultural landscape in the countryside of Libbiano.
Taste the fresh flavors of Maremma Tuscany in an authentic farm atmosphere.
Farmhouse dating back to the 18th century, located in the heart of the Val D'Orcia Park, on the panoramic road from Pienza to San Quirico D'Orcia, in a charming environment.
Located in the ancient village of Isola Santa, the restaurant offers 0 km cuisine. Specialties of the house grilled beef steaks and trout from Garfagnana.
if you are looking for a remote place where you can have an authentic km0 meal with excellent wines produced on the estate , this is your place
Among the valleys of Sieve, Mugello and Casentino, on the hills north east of Florence, simple dishes of the Tuscan tradition made with bio products at km 0. Cooking courses.
we opened this agri restaurant to let our many guests taste the real specialties of our area, the Maremma from the maidens, the livers, tortelli, etc.
On a panoramic hill, not far from the most beautiful Tuscan art cities and the sea, the restaurant offers local dishes made with raw materials at km 0.
Restaurant open to the public operated by two masterchefs Ana & Orlando, great Tuscan cuisine, Cinta Senese meats, game, Florentine steak, homemade pasta and excellent sauces.
Poggio agli Ulivi's restaurant is 20 minutes from Florence and 5 from the Barberino designer outlet.
Ancient medieval castelletto situated on the Tuscan hills just 20 minutes from Florence. Typical Tuscan cuisine and in particular Mugello.
La Francigena offers a typical Tuscan cuisine, homemade and genuine in a breathtaking location, overlooking the Castle of Staggia.
An old hamlet nestled in the green of Monte Cetona, with panoramic views over the famous Val d'Orcia. It offers typical Tuscan cuisine with genuine ingredients.
Ideal location for events of any kind: birthdays, baptisms, communions, anniversaries, weddings, business dinners on the shores of Lake Bilancino.
In the Tuscan countryside to discover the authentic tastes of Tuscan and homemade cuisine. Tastings and cooking classes are also organized.
Typical Maremma and Tuscany cuisine with its own production and zero km. A warm and welcoming atmosphere from the renovation of the old stable.
In the heart of the Maremma Toscana, at the door of the Medieval Village of Paganico, bio-based cuisine at 0 km. Theme events and tastings.
In the organic farm 25 minutes from Pisa, the restaurant serves traditional dishes made with km 0 organic products.
The property has its own restaurant with typical Tuscan cuisine.
Farmhouse in the center of an organic farm. They cultivate and produce cereals, oil, wine and salami and breeding ground animals.
In a dominant position on the valley, in front of the thermal baths of Bagni di Lucca, the agriturist restaurant offers a cuisine based on local and local produce.
The restaurant is located in a farmhouse surrounded by secular olive trees with horses and marshmallows pasture in one of the historic farms of the Maremma
The farmhouse is 25 km from Florence, in the Chianti Florentine, surrounded by olive groves and vineyards in a panoramic and isolated location.
In the small Galleno Fraction of Fucecchio, in the province of Florence, fish and meat dishes and the tradition of the territory. Organization of receptions.
Burlanda is a family-run organic farm surrounded by beautiful Lunigiana, just a few steps from the Cinque Terre National Park and the Apuan Alps.
On the Chianti Colli Fiorentini hills, authentic tastes of Tuscan and vegetarian cuisine with seasonal produce. Tastings and light lunch.
In the center of an ancient medieval village 2 km from the Terme di Lucca spa, typical Tuscan cuisine with DOP brand ingredients. Plates also for vegetarians, vegans, celiac.
KITCHEN AT KM 0, FRESH PRODUCTS PREPARED AT THE MOMENT ....
In a typical Tuscan farmhouse in the hills of Montespertoli, 20 km from Florence, dishes of the tradition of the territory made with products at km 0.
On the beautiful Tuscan hills, the restaurant serves typical local dishes based on organic products of the area.
Between Castel Porrona and Cinigiano, in a wonderful hilly position, the restaurant offers quality cuisine with IGP oil and corporate products.