A region between the Alps and the sea, atop a hill surrounded by vines. Cuisine which excels in its research and respect for the individual ingredients.
The castle offers a menu with its own ingredients and 0 km, typical Piedmontese specialties accompanied by the famous local wines, pasta and pastries of our production.
Between Langhe and Monferrato, typical local dishes to be enjoyed in a family atmosphere and enjoying the panorama of the surrounding area.
Here, nestled among ancient and generous vineyards between the spectacular Langhe and the sweet Monferrato, is the Eno Agriturismo Giacinto Gallina.
The cuisine proposes Piedmontese dishes prepared with local products and served in a refined, well-groomed and relaxing environment.
The farm is located in a hilly area among extensive vineyards.
Farmhouse in Montabone with large dining room to enjoy traditional Piedmontese dishes revisited in a modern key.
The cuisine is typically Piedmontese and the raw material used is almost exclusively of their own production, such as meat and Robiola di Roccaverano D.O.P.
In a 17th-century farmhouse in the hills of the Monferrato and the Langhe, dishes of the Piedmont tradition revisited and made with products at km 0. Cooking courses.
La Molina is made up of two farmhouses immersed in the green, restored with materials of the same era of their construction, respecting the original appearance and structure.
The farmhouse is immersed in the woods of Alta Langa, a historic region of the lower Piedmont, bordering on Liguria.
The farmhouse was founded in 1999 near the quiet lake, not far from the animal pens. It offers simple, tasty and genuine cuisine.
Located in Ovada on the gentle hills of Alto Monferrato, the farmhouse is surrounded by orchards, cultivated fields and vineyards.
The San Desiderio Agritourism is a natural continuation of the breeding activity and is situated on the hills of Monferrato, next to the rest of the Merlo brothers' farm.
The Mulino di Lerma is found in the woods of the Spinola medieval castle, right outside the town of Lerma, nestled in the Parco Naturale delle Capanne di Marcarolo
Our kitchen, simple and genuine, uses only fresh and local ingredients to bring tasty dishes to the table.
A charming farmhouse in the center of a biodynamic winery, it opens up to hospitality and offers an elegant restaurant. With swimming pool.
Between rusticity and elegance of an old farmhouse, surrounded by the hills of the Asti Monferrato, home cooking of Piedmontese country tradition.
At the foot of the Gaminella hill, so dear to the writer Cesare Pavese, between Langhe and Monferrato, the agriturismo is surrounded by vineyards. Piedmontese cuisine and Langhe.