On the slopes of the mountains of Irgoli, near Nuoro, traditional Sardinian dishes made with products at 0 km and accompanied by house wine.
Typical Sardinian cuisine to get closer to the traditions of the island; A piece of Sardinia enclosed in one go. Recognition by the magazine Il Gambero Rosso.
In the valley near Ollie, the restaurant offers recipes of the Sardinian tradition and pastoral tradition with products at km 0. On booking lunches of groups and ceremonies.
In typical island vegetation, not far from the sea, typical Sardinian cuisine based on local products.
Recipes are those of Sardinian and Dorgal tradition reworked with a touch of originality that makes them unique and unique. Air-conditioned room.
In the green of hectares of secular olive trees, just minutes from the beautiful beaches of the Gulf of Orosei, traditional Sardinian cuisine in a cozy and familiar atmosphere.
Farmhouse in the heart of Sardinia, between sea and mountains, where you can savor traditional Sardinian dishes. Surrounded by an olive grove and dairy farm.
This farm?s not far away from the sea. It offers accomodation and tipical sardinian cuisine with organic farm products. There are a lot of animals, such as the real sardinan donkey
Farmhouse near Galtelli with family atmosphere and peasant cuisine with products at km 0, accompanied by wine Cannonau, for a culinary experience and genuine Sardinian taste
Restaurant where to savor old Sardinian recipes, recovered from the gastronomic tradition with the use of mainly corporate raw materials.
Barbecued gastronomic specialties prepared with the organic products of the company and served in an equally rustic and traditional environment.
A 'family farm, surrounded by the countryside in absolute tranquility.
A restaurant facing the sea, where you can enjoy the specialties of Sardinian cuisine.