In the green of the Tuscan Valtiberina, the farmhouse enjoys a wonderful view over Lake Montedoglio. The restaurant offers recipes that have been handed down for generations.
The Umbrian cuisine of our restaurant is made of fresh and home-made traditional dishes with raw materials collected in the day from our vegetable garden.
In a medieval village in Caprese Michelangelo, Tuscan tradition dishes complemented with more modern culinary creations. Theme evenings on food and wine topics.