Just 10 minutes from Florence on the hills of Chianti Classico, Tuscan cuisine to rediscover lost flavors with meats, olive oil of the company; pasta and homemade bread
Splendid location with panoramic views over the typical Tuscan countryside and the medieval towers of San Gimignano, the restaurant offers dishes of typical Tuscan cuisine.
For our guests the best of local productions and our garden vegetables, offering you the best of typical tuscan cuisine, cared in every little detail. Our motto is Be Tuscan!
Ancient Tuscan village in the countryside, our kitchen will let you rediscover the ancient Tuscan flavors, we offer menus and tailor-made prices for events.
In a valley between the Chianti hills, the restaurant offers traditional Tuscan dishes and Mediterranean cuisine prepared with organic products at 0 km served with local wines.
The structure is an old farmhouse with a typical peasant architecture, immersed in the green Tuscan countryside between vines, olive trees and oak forests.
Typical Tuscan cuisine, from appetizer to sweet, drinks included at 25 euros per person.
The typical Tuscan Borgo Divino cuisine is a priceless sensorial experience, a real combination of food, wine culture and local products.
In a bio oasis between Volterra and S. Gimignano, tastings and lunches based on local products served in a climate of conviviality.
Agri-Ristoro by Lucciolaia is waiting for you in the wonderful and picturesque landscape of Tuscan hills and vineyards
In the restaurant of our Farmhouse Villa Palagetto you can discover and enjoy typical Tuscan dishes, fine wines and relax at a few steps from San Gimignano
On the border with the Natural Park of Cavriglia, among the hills of Chianti, ancient recipes of Tuscan tradition made with products at km 0, accompanied by wines of the house.
The property has its own restaurant with typical Tuscan cuisine.
if you are looking for a remote place where you can have an authentic km0 meal with excellent wines produced on the estate , this is your place
Located 2 km from Certaldo and 8 km from San Gimignano, it offers typical Tuscan seasonal menus in the restaurant lounge with fireplace or shade of the gazebo.
In the Tuscan countryside to discover the authentic tastes of Tuscan and homemade cuisine. Tastings and cooking classes are also organized.
In a unique setting, lunches and special dinners based on saffron from San Gimignano PDO, product prince of our farm km 0
In an ancient convent of the year Mille, located in the heart of Tuscany, between Florence and Siena, dinners based on typical dishes. Even vegetarian menus.
In a typical Tuscan farmhouse in the hills of Montespertoli, 20 km from Florence, dishes of the tradition of the territory made with products at km 0.
Agri-Restaurant with Tuscan dishes based on our farm products: cold cuts, EVO oil, DOCG and IGT wines and craft beer. It has an internal room and a large panoramic veranda.
Simple and traditional cuisine almost almost its own products
La Francigena offers a typical Tuscan cuisine, homemade and genuine in a breathtaking location, overlooking the Castle of Staggia.
Restaurant in a historic residence immersed in the quiet of a secular park and in the green of the hills in the heart of Chianti.
The Isola Verde farmhouse is located in Cerreto Guidi, nestled in the hilly area between Montalbano and the Arno river.
At the "Knight" of the Castle of Gabbiano we propose a scented and simple cuisine, linked to Seasons, to the Territory and to its Best Ingredients.
In an old farmhouse on a hill overlooking the medieval town of San Gimignano, traditional Tuscan cuisine made from fresh bio foods at km 0. Only on reservation.
The Trattoria Toscana Sant'Ilario is located inside the Tenuta Sant'Ilario. A welcoming, familiar and intimate environment.
Farmhouse and winery, overlooking the valleys of Chianti, typical Tuscan recipes made with raw materials at km 0; IGT and DOCG wines and company oil.
One of the first farmhouses born in Tuscany, near San Gimignano and for more than thirty years offers a rural hospitality service.
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On the hills of Chianti Fiorentino, authentic tastes of Tuscan and vegetarian cuisine with seasonal produce. Tastings and cooking classes.
In the Tuscan hinterland, 18 km from Florence, typical dishes of the Tuscan peasant civilization, corrected and revisited. By reservation only.
Osteria Il Milione, restaurant within the structure, external management; typical Tuscan cuisine