Just 10 km from San Remo and Imperia, overlooking the Ligurian Sea, a tasting menu based on typical Ligurian dishes. On request also recipes for vegetarians and celiac.
The farm is located in the hinterland of Varazze, in the hamlet of Faje about 15 kilometers from the center. It offers a typical and refined cuisine, fruit of love for the land.
Located directly on the beach, in an elegant and quiet villa in the town of Vallecrosia, with a bright dining room ideal for candlelit summer dinners.
The farmhouse offers catering in an ancient family olive mill which is 300 meters from the sea. A true peasant activity and typical dishes of the Ligurian tradition.
The company is located on an area bordering the Regional Natural Park of Beigua, occupies an ancient patrician building completely renovated. Ligurian cuisine in general.
Overlooking the Ligurian Gulf from the heights of Savona, it offers an experience in contact with nature, catering and its products. Storage room equipped for bikers.