In a recently restored farmhouse on the border of the 5 Terre National Park, typical Ligurian cuisine with organic produce from the farm. Booking request.
Vegetarian restaurant, family management, traditional dishes with organic farm products or organic farms in the area. Let's hand cream from bread to sweet
In an ancient farmhouse, not far from La Spezia and the Cinque Terre, dinners with traditional Ligurian dishes made with the company's seasonal products.
Organic and Slow Food Restaurant in the Ligurian Hinterland with Chef Stallato!! Objective Quality and Simplicity: Tradition, Old Tastes, True Product, Natural Wines
In the green of Lunigiana, just a few miles from the Cinque Terre, the restaurant offers simple and traditional cuisine based mostly on products from your own company.
Homemade Ligurian dishes prepared with the use of local and corporate products and to be enjoyed in a warm and welcoming atmosphere.
Ein echter Bauernhof mit Obst-, Wein- und Gemüseanbau, Pilzen und Kr sowie Tieraufzucht (u.a. Cinta Senese). Im Restaurant werden vorzüglich hofeigene Produkte verarbeitet.