In a typical Tuscan farmhouse dating back to the end of the eighteenth century, flavors of the Emilian culinary tradition; bio ingredients at km 0. It likes booking. Menu also veg.
A few kilometers from Mantua, where the rivers Mincio, Tione, Tartaro, Po and the Fissero-Tartaro canal meet. It offers a typical cuisine using business products
Family farm specialized in local cuisine of scottona meat.
Immersed in the Modena countryside, a few steps from the city, the restaurant offers traditional local dishes accompanied by local wines.
The owners have created a warm and welcoming environment, where they can taste the typical dishes of the Mantuan cuisine.
Corte Oliani is a traditional country house located in the Great Veronese Valleys, ideal for dinners and lunches in the spirit of the countryside and family ceremonies.
On the border between the provinces of Modena and Bologna, in a courtyard of the end of the 19th century, traditional local cuisine; raw materials of the territory.
Restaurant in the countryside between Bondeno and Fianale Emilia. Simple and genuine cuisine, like the one of the past, made of excellent ingredients and ancient knowledge.
surrounded by greenery, the agritursimo La Bisana offers home cooking that highlights the flavors of genuine products used.
In the renowned land of Lambrusco di Sorbara, the restaurant serves traditional dishes from Modena, accompanied by wines from its own cellar.
Farmhouse surrounded by greenery, a kilometer from the center of Rio Saliceto. Family management and seasonal recipes, typical cuisine and products from the garden.